Emu, Full Rump, Raw has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 22.83 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Emu, Full Rump, Raw, and we advise that this food in moderation.
Calories from Protein | 86% | |
Calories from Fat | 14% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% | Mid 40% | Average |
Retinol | 4 mcg | |||
Retinol Activity Equivalent | 4 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.23 mg | 0.77% | Mid 40% | Average |
Thiamin | 0.36 mg | 24% | Top 30% | High |
Riboflavin | 0.46 mg | 26.9% | Top 30% | High |
Niacin | 7.5 mg | 37.5% | Top 30% | High |
Vitamin B6 | 0.64 mg | 32.2% | Top 10% | Very High |
Folate | 13 mcg | 3.3% | Mid 40% | Average |
Food Folate | 13 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 13 mcg | |||
Vitamin B12 | 2.2 mcg | 37.3% | Top 10% | Very High |
Pantothenic Acid | 2.7 mg | 27.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4 mg | 0.4% | Bottom 30% | Low |
Iron | 5 mg | 27.6% | Top 10% | Very High |
Magnesium | 40 mg | 10% | Top 30% | High |
Phosphorus | 236 mg | 23.6% | Top 30% | High |
Potassium | 330 mg | 9.4% | Top 30% | High |
Sodium | 90 mg | 3.8% | Mid 40% | Average |
Zinc | 3.6 mg | 23.9% | Top 30% | High |
Copper | 0.21 mg | 10.5% | Top 30% | High |
Manganese | 0.03 mg | 1.5% | Mid 40% | Average |
Selenium | 32.5 mcg | 46.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.8 g | 45.7% | Top 30% | High |
Tryptophan | 151 mg | |||
Threonine | 654.1 mg | |||
Isoleucine | 742.1 mg | |||
Leucine | 1259.9 mg | |||
Lysine | 1343.1 mg | |||
Methionine | 433 mg | |||
Cystine | 165 mg | |||
Phenylalanine | 650.9 mg | |||
Tyrosine | 487 mg | |||
Valine | 759.9 mg | |||
Arginine | 1027.1 mg | |||
Histidine | 500 mg | |||
Alanine | 886.9 mg | |||
Aspartic Acid | 1986.3 mg | |||
Glutamic Acid | 2228.3 mg | |||
Glycine | 719.1 mg | |||
Proline | 925 mg | |||
Serine | 543 mg | |||
Hydroxyproline | 149 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | Mid 40% | Average |
Saturated Fat | 0.45 g | 2.2% | Mid 40% | Average |
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 35 mg | |||
Total Omega 6 Fatty Acids | 279 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 73.8 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 112 Calories from Fat 15
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.45 g 2.2%
Trans Fat 0 g
Cholesterol 85 mg 28.3%
Sodium 90 mg 3.8%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 22.8 g 45.7%
Vitamin A 0.3% Vitamin C
Calcium 0.4% Iron 27.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 133
Protein 16.4 g | Carbs 6.3 g | Fat 4.3 g
Per 100g | Calories 113
Protein 17.1 g | Carbs 0.41 g | Fat 4.8 g
Per 100g | Calories 116
Protein 16.9 g | Carbs 0 g | Fat 4.8 g
Per 100g | Calories 129
Protein 19.4 g | Carbs 2.09 g | Fat 4.2 g
Per 100g | Calories 134
Protein 22.8 g | Carbs 0 g | Fat 4 g
Per 100g | Calories 168
Protein 33.7 g | Carbs 0 g | Fat 2.7 g
Per 100g | Calories 108
Protein 22.2 g | Carbs 0 g | Fat 1.5 g